In the heart of the urban park at Royalmount, in Mont-Royal, Balam restaurant offers refined Mexican cuisine in a Tulum-inspired setting. Mahi mahi, mezcal cocktails, and DJ nights: here's everything you need to know before booking a table at Balam.

Balam, the Jaguar of Maya Culture

In Maya culture, balam means jaguar, a symbol of transformation, balance, and connection with nature. Balam restaurant embraces this idea in its cuisine: each dish blends the roots of Mexican cuisine with a contemporary touch. Balam opened its doors in September 2024, among the first table-service restaurants at Royalmount, the new hub in Montreal near the Décarie Expressway. Balam emphasizes fresh, local, and seasonal ingredients, respecting nature.

Ambiance: A Trip to Tulum Without Leaving Montreal

The decor, designed by Renard Flare studio and designer Maude Coudé, evokes the Riviera Maya: dim lighting, bohemian chic spirit, natural textures. Balam restaurant is perfect for a romantic dinner, a night out with friends, or a corporate event. Every Thursday, Friday, and Saturday from 7 p.m., Nuits de Balam add DJ music for a more festive experience.

Balam Menu: Ceviche, Tacos, and Sharing Plates

The Balam menu is divided into sections for the table, ceviches, soups and salads, main courses, tacos, and sides. You can create a complete meal or share several dishes at the restaurant tables. Some must-tries at this Montreal restaurant:

  • For the Table: classic guacamole, queso fundido with homemade chorizo, esquites;
  • Ceviche: Balam Ceviche with mahi mahi and leche de tigre, or the ceviche trio for two;
  • Tacos: pescado (Baja-style mahi mahi), pato carnitas with Quebec confit duck, ribeye with marrow;
  • Main Courses: braised lamb shank with mole manchamanteles, catch of the day in adobo, grilled ribeye;
  • To Share: Tierra y Mar platter, with ribeye, lobster tail, and prawns.

The menu indicates vegetarian, gluten-free, and spicy options. On weekends, brunch is served until 4 p.m.

Cocktails and Bar at Balam

Balam's bar focuses on tequila and mezcal: Balam Margarita, Paloma Tulum, Temazcal with habanero, or Balam Espresso with mole syrup. Signature mocktails complete the drink selection. Balam cocktails pair well with seafood dishes. The restaurant's bar comes alive during Nuits de Balam, with a DJ.

Prices and Reservations

On the online menu, dishes for the table cost around $16 to $25, tacos $31 to $39, and main courses $29 to $65 at Balam restaurant. Prices may change: check the official Balam website before your visit. Reservations can be made online or by phone.

Practical Information

  • Address: 8510 Royden Road, Mont-Royal (Royalmount).
  • Hours: Monday and Tuesday 5 p.m. to 11 p.m.; Wednesday 11:30 a.m. to 11 p.m.; Thursday to Saturday 11:30 a.m. to midnight; Sunday 11:30 a.m. to 11 p.m. (brunch until 4 p.m. on weekends).
  • Phone: 438 383-8878.

Frequently Asked Questions About Balam

What type of cuisine does Balam serve?

Balam serves high-end Mexican cuisine inspired by Maya culture: ceviche, tacos, braised dishes, and grills.

Where is Balam restaurant located?

At Royalmount, at 8510 Royden Road, in Mont-Royal, near the Décarie Expressway.

Does Balam serve brunch?

Yes, Balam restaurant serves brunch on Saturdays and Sundays, until 4 p.m.

Is it necessary to reserve at Balam?

It's recommended, especially for Nuits de Balam on Thursday to Saturday nights.

Also Discover at Royalmount

After your meal at Balam, complete your evening with a game at Recroom or a movie at Cineplex. For a relaxing day in the area, read our article on Rennaï Mont-Royal.