Bouchard Artisan Bio

Visiting Bouchard Artisan Bio is diving into a world where respect for nature and living beings is at the heart of every product. The cheese shop, established in 1978, offers artisanal cheeses and yogurts made from certified organic milk. The warm and authentic atmosphere of the farm and cheese shop invites visitors to discover unique flavors while learning about environmentally friendly production methods.

• Cheese tasting: Enjoy a variety of artisanal cheeses, each with its own character and rich flavors.
• Cheese shop tour: Discover the cheese-making process and learn about the organic practices in place.
• Purchase local products: Take advantage of a selection of dairy products, including homemade yogurts.
• Cheese-making workshops: Participate in workshops to learn how to make your own cheese with experts.
• Outdoor walking: Explore the surroundings of the farm and enjoy the natural beauty of the Saguenay–Lac-Saint-Jean.

In the vicinity of Saint-Félicien, you can explore the Zoo sauvage de Saint-Félicien, which offers an immersion in nature and wildlife. Additionally, several local restaurants serve dishes highlighting local products, perfect for complementing your visit to the cheese shop.

Bouchard Artisan Bio is easily accessible by car, with parking available on-site. If using public transport, check local schedules to plan your visit accordingly.

The best time to visit Bouchard Artisan Bio is during the summer and fall when the products are at their peak. Reservations for workshops are recommended, especially during peak season. The cheese shop is ideal for families, groups of friends, and food enthusiasts. Be sure to wear comfortable clothing to enjoy your visit.